Happy Thanksgiving! I ran around today taking pictures of everything edible in the house; which was just the right amount for the family. The turkey was replaced with a duck – from Wegmans, no less! And yes, I did bring it along for the 5 hour ride home from school on ice. There were roasted potatoes, turnips, orange beets, squash and Brussels sprouts, so no shortage of roots and vegetables. For dessert was mince pie, pumpkin pie and blueberry buckle…kinda like coffee cake, but better. I’m not particularly looking forward to going back to dining hall food, so good thing for leftovers!
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Blueberry buckle, breakfast |
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Before oven |
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After oven |
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Butternut |
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Acorn |
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Mince pie & pumpkin pie |
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How colorful (don’t worry I went back for seconds) |
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Dessert #1 |
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Dessert #2 |
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Holy crap that plate looks tasty!
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